Nutmeg is simply a seed or the ground spice of the species of genus Myristica. It is also found in the form of a whole seed but it is sold in the form of ground spice. The tree of this species is the only tree that can grow 2 spices on it simultaneously.
Nutmeg Tree is found commonly, and it looks really beautiful in its structure. Nutmeg mace is most commonly used for stomach-related irritations. And also ;
- Different cuisines around the world, due to the pungent fragrance and sweet taste of nutmeg, it is used in Nutmeg can also be consumed in the form of essential oil, extracts, and powder.
- Nutmeg in ground form is used in baking, confections, and pudding.
- Nutmeg is a major ingredient in cheesy and creamy dishes.
- Nutmeg is added to sweet dishes, dessert sauces, and dairy dishes.
- Nutmeg is also used in custard.
- Nutmeg can be used for cooking cookies and cakes, in combination with warm spices such as cloves, cardamom, and cinnamon.
- Nutmeg is also added to curries and meat-based dishes.
- Nutmeg forms an amazing pair with winter veggies and dark leafy vegetables.
Nutmeg Mace can be stored without changing its flavor and freshness for up to 6 months, when it is stored in air tightened container and kept away from heat, moisture, and light.
